Genjyu is a specialty Japanese restaurant offering exquisite kaiseki, sushi, and teppanyaki in three distinct dining rooms, each designed with a refreshing modern take on traditional Japanese architecture and accented with decorative touches showcasing Fukuoka's traditional arts and crafts.
Savor the epitome of Japanese cuisine, beautifully presented on locally-crafted Kyushu tableware.
Savor a mouthwatering feast centered around prized Iki wagyu beef from Nagasaki, legendary for its rarity and superlative flavor. Everything served, from the rice and vegetables to the seasonings, has been carefully selected and sourced from local producers here in Kyushu. Satiate your senses with succulent teppanyaki to be experienced nowhere else.
Seating capacity: 8 1 private dining room (6 seats)
1 Private dining room(6 seats)
LUNCH
Kaiseki: 11:30 - 15:00 (LO 14:00)
Teppanyaki: 11:30 - 15:00 (LO 14:00)
Sushi: 12:00 noon and 13:00
DINNER
Kaiseki: 17:30 - 22:30 (LO 21:30)
Teppanyaki: 17:30 - 22:30 (LO 21:30)
Sushi: 18:00 and 19:30